Breakfast Snack Break Box
Whole Foods Market, Renaissance Food Group Llc
0826766846603
Ingredients
Plain lowfat yogurt 55.0% , grape 22.5% , HARD COOKED EGGS 11.3% , mild blueberry flax granola 5.6% , whole grain oat flakes 2.8% , MILLED CANE SUGAR 1.4% , vegetable oil 0.7% , rice flour 0.4% , corn starch 0.2% , flax seed 0.2%
Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 4.7 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 79 mg |
| Carbs | 19.4 g |
| Sugars | 11.2 g |
| Fiber | 1.4 g |
| Protein | 5.8 g |
| Salt | 0.17 g |
| Sodium | 66 mg |
| Calcium | 72 mg |
| Iron | 0.65 mg |
| Vitamin A | 32.4 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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