Ingredients
kale 56.3% , cashew nuts 21.9% , sunflower seed 10.9% , red bell pepper 5.5% , nutritional yeast 2.7% , lemon juice 1.4% , chipotle 0.7% , sea salt 0.7%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 32.1 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35.7 g |
| Sugars | 7.1 g |
| Fiber | 10.7 g |
| Protein | 17.9 g |
| Salt | 2.1 g |
| Sodium | 821 mg |
| Potassium | 821 mg |
| Calcium | 143 mg |
| Iron | 6.4 mg |
| Vitamin A | 5357.1 µg |
| Vitamin C | 171.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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