Nutrition · per 100 g

Energy	121 kcal
Fat	3.6 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	46.4 mg
Carbs	4.3 g
Sugars	0.71 g
Added sugars	0.71 g
Fiber	0 g
Protein	17.9 g
Salt	1.5 g
Sodium	600 mg
Potassium	157 mg
Calcium	7.1 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.