Ingredients
crust 51.6% , water 24.2% , semolina 12.1% , corn oil 6.1% , salt 0.5% , yeast 0.5% , E491 0.5% , E300 0.5% , E466 0.5% , maltodextrin 0.5% , E407 0.5% , cheese 0.5% , lactic ferments 0.5% , salt 0.5% , enzyme 0.5% , E460ii 0.3% , sauce 0.1% , salt 0.1% , E330 0.0% , oregano 0.0% , basil 0.0% , sugar 0.0% , garlic 0.0% , salt 0.0% , red pepper flakes) citric acid used for flavor 0.0% , sausage 0.0% , water 0.0% , spice 0.0% , salt 0.0% , dextrose 0.0% , garlic 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 13.4 g |
| Saturated fat | 4.9 g |
| Cholesterol | 21 mg |
| Carbs | 27.5 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 9.9 g |
| Salt | 1 g |
| Sodium | 401 mg |
| Calcium | 106 mg |
| Iron | 1.9 mg |
| Vitamin A | 84.6 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.