Ingredients
whole grain oat flakes 54.2% , rice syrup 22.9% , coconut oil 11.5% , cane sugar 5.7% , vegetable glycerin 2.9% , sea salt 0.3% , E415 0.3% , cinnamon 0.3% , allspice 0.3% , ginger 0.3% , nutmeg 0.3% , Vitamin E 1.3%
Nutrition · per 100 g
| Energy | 405.4 kcal |
| Fat | 13.5 g |
| Saturated fat | 9.5 g |
| Carbs | 73 g |
| Sugars | 21.6 g |
| Fiber | 5.4 g |
| Protein | 5.4 g |
| Salt | 0.51 g |
| Sodium | 202.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.