Nutrition · per 100 g

Energy	134 kcal
Fat	1.4 g
Saturated fat	0.71 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	27.6 g
Sugars	1.1 g
Added sugars	1.1 g
Fiber	1.4 g
Protein	2.5 g
Salt	0.28 g
Sodium	113 mg
Potassium	113 mg
Calcium	14.1 mg
Iron	0.21 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.