Korean bibimbap

Korean Red Pepper Chili Paste 52.6% , brown sugar 16.2% , water 8.1% , soy sauce 5.0% , sesame oil 3.4% , onion 2.5% , garlic 1.9% , sea salt 1.5% , yeast extract 1.3% , modified tapioca starch 1.1% , Korean Red Chili Powder 0.9% , E270 0.8% , black pepper 0.7% , carrot 0.6% , bean sprouts 0.5% , shiitake 0.5% , Shimeji Mushrooms 0.4% , rice 0.4% , sesame oil 0.4% , Seaweed Blend 0.3% , Rice bran oil 0.3% , salt 0.3% , sugar 0.3% , sesame seeds 0.2%