Ingredients
sugar 53.3% , cocoa paste 23.3% , cocoa butter 11.7% , starch 5.8% , corn syrup 2.9% , soya lecithin 1.5% , vanillin 0.7% , E102 0.4% , #6 0.2% , E129 0.1% , #3 0.0% , E133 0.0% , 2 0.0% , confectioner's flaze 0.0% , E903 0.0%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 22.7 g |
| Saturated fat | 13.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.5 g |
| Sugars | 56.8 g |
| Fiber | 4.5 g |
| Protein | 2.3 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 27.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.