Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 8 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15 g |
| Sugars | 2 g |
| Added sugars | 7.1 g |
| Fiber | 1 g |
| Protein | 2 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.