Sea salt vegetable and potato snack, sea salt
Ingredients
potato flour 53.6% , potato starch 23.2% , canola oil 11.6% , safflower oil 5.8% , sunflower oil 2.9% , rice flour 1.5% , corn starch 0.7% , sugar 0.4% , maltodextrin 0.2% , salt 0.1% , sea salt 0.0% , Colour 0.0% , E508 0.0% , pea flour 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 14.3 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Potassium | 679 mg |
| Calcium | 393 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.