Ingredients
beetroot 54.2% , high oleic sunflower oil 22.9% , maltodextrin 11.5% , sea salt 0.8% , white distilled vinegar 0.8% , spice 0.8% , E330 0.8% , garlic 0.8% , onion 0.8% , E270 0.8% , natural flavouring 0.8% , E392 5.2%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 5 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 42.5 g |
| Fiber | 17.5 g |
| Protein | 10 g |
| Salt | 1.6 g |
| Sodium | 625 mg |
| Potassium | 1675 mg |
| Calcium | 100 mg |
| Iron | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.