Ingredients
tomatillo 57.1% , chipotle adobado 21.4% , jalapeno pepper 10.7% , red chili pepper 5.4% , salt 0.8% , onion 0.8% , garlic 3.8%
Nutrition · per 100 g
| Energy | 29 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.7 g |
| Sugars | 2.9 g |
| Fiber | 2.9 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 629 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 10.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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