Ingredients
Masa 53.6% , lard 23.2% , rice flour 11.6% , salt 0.5% , filling 0.5% , sauce 0.5% , water 0.5% , contains 2% and less of the following 0.5% , water 0.5% , vinegar 0.5% , salt 0.5% , corn 0.5% , salt 0.5% , coating 7.0%
Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 13.3 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 15.9 g |
| Sugars | 0 g |
| Fiber | 1.8 g |
| Protein | 6.2 g |
| Salt | 0.93 g |
| Sodium | 372 mg |
| Potassium | 133 mg |
| Calcium | 9 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.