Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 16.5 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 20.6 mg |
| Carbs | 16.5 g |
| Sugars | 1.8 g |
| Added sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 7.1 g |
| Salt | 1 g |
| Sodium | 418 mg |
| Potassium | 159 mg |
| Calcium | 159 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.