Nutrition · per 100 g

Energy	186 kcal
Fat	9 g
Saturated fat	2.8 g
Trans fat	0 g
Cholesterol	17.2 mg
Carbs	19.3 g
Sugars	0.69 g
Added sugars	0 g
Fiber	2.1 g
Protein	6.2 g
Salt	1.3 g
Sodium	524 mg
Potassium	193 mg
Calcium	166 mg
Iron	1 mg
Vitamin D	0.14 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.