Nutrition · per 100 g

Energy	444.4 kcal
Fat	22.2 g
Saturated fat	19.4 g
Carbs	16.7 g
Sugars	5.6 g
Fiber	0 g
Protein	44.4 g
Salt	2.1 g
Sodium	833.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.