Nutrition · per 100 g
| Energy | 376 kcal |
| Fat | 27.1 g |
| Saturated fat | 9.4 g |
| Trans fat | 1.2 g |
| Cholesterol | 106 mg |
| Carbs | 3.5 g |
| Sugars | 2.4 g |
| Added sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 28.2 g |
| Salt | 3.9 g |
| Sodium | 1580 mg |
| Potassium | 482 mg |
| Calcium | 23.5 mg |
| Iron | 2.8 mg |
| Vitamin D | 0.47 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.