Ingredients
soy sauce 54.5% , white vinegar 22.7% , sugar 11.4% , garlic 5.7% , chili paste 2.8% , CANOLA 1.4% , sesame oil 0.7% , E412 0.4% , XANTHUM GUM 0.2% , soya lecithin 0.1% , oleo red pepper 0.1%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 6.1 g |
| Trans fat | 0 g |
| Carbs | 60.6 g |
| Sugars | 54.5 g |
| Protein | 18.2 g |
| Salt | 13.7 g |
| Sodium | 5480.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.