Ingredients
wheat flour 54.5% , vegetable fat 22.7% , sugar 10.7% , water 6.0% , butterfat 3.0% , skimmed milk powder 1.5% , salt 0.5% , egg yolk 0.5% , egg white 0.3% , natural and artificial flavouring 0.1% , colored with turmeric oleoresin 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 50 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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