Nutrition · per 100 g
| Energy | 260 kcal |
| Fat | 18 g |
| Saturated fat | 4 g |
| Carbs | 2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 24 g |
| Salt | 2.1 g |
| Sodium | 840 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.