Ingredients
spelt flour 55.6% , filtered water 22.2% , cut yellow millet 11.1% , sunflower oil 5.6% , milled golden flax 2.8% , brown flax seeds 1.4% , sea salt 0.7% , brown rice flour 0.3% , cider vinegar 0.3%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 14.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 14.3 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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