Looka Patisserie, Mousse Cake, Tiramisu, Coffee And Mascarpone
The French Patisserie Inc.
Ingredients
water 52.3% , sugar 13.6% , cream 13.6% , egg white 10.2% , sugared egg yolk 5.1% , dark chocolate 2.6% , wheat flour 1.3% , mascarpone 0.6% , cream cheese 0.3% , expeller canola oil 0.2% , butter 0.1% , coffee 0.0% , brandy 0.0% , invert sugar 0.0% , lemon 0.0% , cocoa butter 0.0% , powdered egg white 0.0% , E428 0.0% , rum 0.0% , baking powder 0.0% , vanilla 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 18.2 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 114 mg |
| Carbs | 34.1 g |
| Sugars | 27.3 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.34 g |
| Sodium | 136 mg |
| Calcium | 45 mg |
| Iron | 2.5 mg |
| Vitamin A | 136.5 µg |
| Vitamin C | 10.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.