Looka Patisseire, Artisian Mousse Cake, Raspberry
The French Patisserie Inc.
Ingredients
cream 52.9% , water 23.5% , sugar 5.6% , raspberry puree 5.6% , white chocolate 5.6% , wheat flour 3.3% , egg white 1.7% , canola oil 0.8% , sugared egg yolk 0.4% , glaze 0.2% , pistachio nuts 0.1% , powdered egg white 0.1% , baking powder 0.0% , Modified starch 0.0% , roselle flower 0.0% , salt 0.0% , E412 0.0%
Nutrition · per 100 g
| Energy | 275 kcal |
| Fat | 17.5 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 25 g |
| Sugars | 11.3 g |
| Fiber | 3.8 g |
| Protein | 3.8 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Calcium | 50 mg |
| Iron | 0.45 mg |
| Vitamin A | 112.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.