Nutrition · per 100 g

Energy	466.7 kcal
Fat	16.7 g
Saturated fat	3.3 g
Carbs	20 g
Sugars	3.3 g
Fiber	10 g
Protein	20 g
Salt	1.9 g
Sodium	766.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.