Ingredients
sugar 51.0% , corn starch 24.5% , wheat flour 12.3% , egg white 6.1% , Modified starch 3.1% , soya oil 1.5% , E500ii 0.8% , E541 0.4% , E341i 0.2% , skimmed milk powder 0.1% , E490 0.0% , monostearate 0.0% , E471 0.0% , E481 0.0% , soya lecithin 0.0% , POLYGLYCEROL ESTERS 0.0% , dextrose 0.0% , dairy whey 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , rice starch 0.0% , E412 0.0% , E415 0.0% , water 0.0% , hydrogenated soy oil 0.0% , hydrogenated palm kernel oil 0.0% , corn syrup 0.0% , E211 0.0% , E202 0.0% , carbohydrate gum 0.0% , E435 0.0% , soy protein isolate 0.0% , E475 0.0% , sodium citrate 0.0% , E339ii 0.0% , confectioner's glaze 0.0% , E903 0.0% , E110 0.0% , E127 0.0% , E132 0.0% , E133 0.0% , E102 0.0% , E464 0.0% , MICA 0.0% , E171 0.0% , E129 0.0% , natural flavouring 0.0% , vanilla flavouring 0.0% , modified corn starch 0.0% , vegetable gum 0.0% , E330 0.0% , sodium caseinate 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 17.5 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55 g |
| Sugars | 45 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.72 g |
| Sodium | 288 mg |
| Calcium | 25 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.