Nutrition · per 100 g

Energy	500 kcal
Fat	39.3 g
Saturated fat	14.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	50 g
Sugars	35.7 g
Added sugars	32.1 g
Fiber	7.1 g
Protein	10.7 g
Salt	0 g
Sodium	0 mg
Potassium	489 mg
Calcium	118 mg
Iron	7.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.