Eggplant salad
0832125014057
Ingredients
aubergine 55.6% , red bell pepper 22.2% , onion 11.1% , apple acid 5.6% , garlic 2.8% , vegetable oil 1.4% , parsley 0.7% , salt 0.3% , spice 0.3%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 20 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.3 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 2.7 g |
| Sodium | 1067 mg |
| Calcium | 33 mg |
| Iron | 0.6 mg |
| Vitamin A | 50.1 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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