Ingredients

asparagus 74.7% , water 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	25 kcal
Fat	0.54 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.5 g
Sugars	0 g
Fiber	0.8 g
Protein	2.5 g
Salt	0.54 g
Sodium	217 mg
Calcium	125 mg
Iron	0.3 mg
Vitamin A	0 µg
Vitamin C	10 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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