Nutrition · per 100 g

Energy	464.3 kcal
Fat	21.4 g
Saturated fat	12.5 g
Carbs	64.3 g
Sugars	35.7 g
Fiber	0 g
Protein	3.6 g
Salt	0.58 g
Sodium	232.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.