Ingredients
flour 41.2% , walnut 21.0% , whole egg 14.7% , banana 11.5% , canola oil 6.8% , buttermilk 3.4% , water 1.7% , sugar 0.9% , unsalted butter 0.4% , soya oil 0.2% , modified corn starch 2.0% , LESS OF 2.0% , Raising agent 0.0% , salt 0.0% , E491 0.0% , skimmed milk 0.0% , vital wheat gluten 0.0% , E435 0.0% , E415 0.0% , E412 0.0% , E471 0.0% , natural flavouring 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 14.7 g |
| Saturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 77 mg |
| Carbs | 43.4 g |
| Sugars | 22.8 g |
| Fiber | 1.5 g |
| Protein | 6.6 g |
| Salt | 0.81 g |
| Sodium | 324 mg |
| Calcium | 15 mg |
| Iron | 0.53 mg |
| Vitamin A | 88.2 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.