Ingredients
mycoprotein 48.0% , wheat flour 25.2% , water 13.5% , canola oil 6.6% , wheat starch 3.3% , rehydrated egg white 1.7% , yeast extract 0.8% , wheat gluten 0.4% , salt 0.2% , E1400 0.1% , dextrose 0.1% , turbinado sugar 0.0% , milk protein isolate 0.0% , black pepper 0.0% , modified corn starch 0.0% , yeast 0.0% , E263 0.0% , E509 0.0% , E412 0.0% , onion 0.0% , sage 0.0% , sugar 0.0%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 4.2 g |
| Saturated fat | 0.42 g |
| Cholesterol | 4.2 mg |
| Carbs | 29.7 g |
| Sugars | 1.7 g |
| Added sugars | 1.4 g |
| Starch | 0 g |
| Fiber | 3.4 g |
| Protein | 11 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Potassium | 0 mg |
| Calcium | 33.9 mg |
| Iron | 0.5 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.