Ingredients
mycoprotein 51.0% , wheat flour 25.6% , water 11.7% , sunflower oil 5.8% , wheat starch 2.9% , contains 2% and less of potato protein 1.5% , pea fiber 0.7% , E509 0.4% , E263 0.2% , natural flavouring 0.1% , wheat gluten 0.0% , salt 0.0% , yeast sage 0.0% , sage 0.0% , E407 0.0% , E401 0.0% , wheat semolina 0.0% , onion 0.0% , garlic 0.0% , white pepper 0.0% , Onion Extract 0.0% , E160c 0.0% , E503ii 0.0%
Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 3 g |
| Saturated fat | 0.5 g |
| Trans fat | 0 g |
| Cholesterol | 1 mg |
| Carbs | 28 g |
| Sugars | 3 g |
| Fiber | 7 g |
| Protein | 11 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 210 mg |
| Iron | 0.72 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.