Ingredients
mycoprotein 55.0% , wheat flour 23.3% , canola oil 10.8% , corn starch 5.4% , water 2.7% , sugar 0.5% , rice flakes 0.5% , potato protein 0.5% , contains 2% and less of 0.5% , whole grain barley flakes 0.4% , spice 0.2% , oat 0.1% , flax seed 0.0% , E509 0.0% , wheat gluten 0.0% , salt 0.0% , pea fiber 0.0% , yeast 0.0% , onion 0.0% , garlic 0.0% , Smoked salt 0.0% , chili flake 0.0% , E263 0.0% , E407 0.0% , E401 0.0% , dried garlic 0.0% , E160c 0.0% , smoke flavouring 0.0%
Nutrition · per 100 g
| Energy | 205 kcal |
| Fat | 9 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 24 g |
| Sugars | 1 g |
| Fiber | 6 g |
| Protein | 11 g |
| Salt | 0.68 g |
| Sodium | 270 mg |
| Calcium | 0 mg |
| Iron | 11 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.