Organic Veggie Carnitas
Helen's Kitchen
Ingredients
water 53.8% , soya flour 23.1% , canola oil 11.5% , vinegar 5.8% , yeast extract 2.9% , orange juice 1.4% , cumin 0.7% , sea salt 0.3% , E415 0.2% , garlic 0.1% , lime juice 0.0% , E150a 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 7.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7 g |
| Sugars | 0 g |
| Fiber | 5.3 g |
| Protein | 15.8 g |
| Salt | 0.66 g |
| Sodium | 263 mg |
| Calcium | 70 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.