Ingredients
pork 70.6% , beef 14.7% , salt 0.6% , coating 0.6% , flavouring 0.6% , vinegar 0.6% , E339 0.6% , paprika 0.6% , E250 10.9%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 17.1 g |
| Saturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 2.6 g |
| Sugars | 1.3 g |
| Fiber | 0 g |
| Protein | 10.5 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 26 mg |
| Iron | 0.47 mg |
| Vitamin A | 39.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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