Fairway market, crispy cookies, oatmeal
Fairway, Food & Beverage Inc.
Ingredients
Currants 54.2% , butter 22.9% , wheat flour 11.5% , brown sugar 5.7% , granulated sugar 2.9% , oat 1.4% , whole egg 0.7% , sea salt 0.2% , E500ii 0.2% , water 0.1% , vanilla extract 0.1% , cinnamon 0.1%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 17.9 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 42.9 g |
| Sugars | 17.9 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 32.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.