Nutrition · per 100 g

Energy	500 kcal
Fat	20 g
Saturated fat	1.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.7 g
Sugars	33.3 g
Added sugars	33.3 g
Fiber	6.7 g
Protein	6.7 g
Salt	0.29 g
Sodium	117 mg
Potassium	250 mg
Calcium	167 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.