Nutrition · per 100 g

Energy	5769.2 kcal
Fat	42.3 g
Saturated fat	9.6 g
Carbs	11.5 g
Fiber	76.9 g
Protein	3461.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.