Ingredients
fortified wheat flour 54.2% , water 22.9% , yeast 11.5% , soya oil 5.7% , brown sugar 1.6% , contains 2% and less of the following 1.6% , salt 0.6% , enzyme 0.6% , E300 0.6% , E516 0.4% , wheat gluten 0.2% , soya lecithin 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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