Ingredients
fortified wheat flour 53.3% , water 23.3% , high fructose corn syrup 11.7% , partially hydrogenated soybean oil 5.8% , contains 2% and less of the following 2.9% , salt 0.6% , wheat gluten 0.6% , Flour treatment agent 0.6% , corn flour 0.6% , sugar 0.3% , YEAST NUTRIENTS 0.2% , E282 0.1% , turmeric 0.0% , E160b 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.