Epautre et Seigle Pain
le fournil ancestral
0835934002017
Ingredients
Farine de blé d'épeautre entier 60.0% , rye flour 20.0% , levain de BLÉ d'ÉPEAUTRE 10.0% , sea salt 0.5% , water 9.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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