Ingredients
fortified wheat flour 57.6% , water 20.2% , soya oil 3.8% , salt 2.1% , sugar 2.1% , dough 2.1% , wheat gluten 2.1% , yeast 2.1% , dried garlic 2.1% , E282 1.1% , mono- et diglycérides 1.0% , E297 0.9% , E202 0.8% , E270 0.7% , E327 0.6% , coriander 0.5% , E1100 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.