Ingredients
water 53.8% , corn starch 23.1% , rice flour 11.5% , potato starch 5.8% , inulin 2.9% , psyllium 1.4% , dextrose 0.7% , fructose 0.4% , E460 0.2% , extra virgin olive oil 0.1% , brown cane sugar 0.0% , sea salt 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 54 g |
| Sugars | 4 g |
| Added sugars | 4 g |
| Fiber | 6 g |
| Protein | 2 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
| Potassium | 60 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.