Nutrition · per 100 g

Energy	351.4 kcal
Fat	4.1 g
Saturated fat	2.7 g
Carbs	32.4 g
Sugars	13.5 g
Fiber	8.1 g
Protein	54.1 g
Salt	0.81 g
Sodium	324.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.