Sushi tempura shrimp roll

sushi rice 51.1% , Tampura Shrimp Shrimp 15.7% , salt 7.9% , Tampura Batter 4.8% , E452vi 3.3% , E450i 2.4% , E330 1.9% , water 1.5% , wheat flour 1.2% , soya oil 1.0% , modified tapioca starch 0.9% , Starch Acetate 0.8% , tapioca 0.7% , baking powder 0.6% , Monoglycerides and Diglycerides 0.5% , corn starch 0.5% , Calcinated Shell Calcium 0.4% , Sodium Chlorite Rice Flour 0.4% , E500ii 0.3% , E450i 0.3% , Calcium Dihydrogen Phosphate 0.3% , E500ii 0.3% , E330 0.3% , sodium citrate 0.2% , E332ii 0.2% , E1400 0.2% , vegetable fat 0.2% , E101 0.2% , E1400 0.2% , sodium chloride 0.2% , salt 0.2% , cucumber 0.1% , avocado 0.1% , Sushi Seasoning 0.1% , Japanese BBQ Sauce 0.1% , mayonnaise 0.1% , seaweed 0.1% , Sriracha Sauce 0.1% , sesame oil 0.1% , soy sauce 0.1% , Sushi Ginger 0.1% , lemon 0.1% , wasabi 0.1% , shellfish 0.1% , soya 0.1% , wheat 0.1%