Ingredients
icing sugar 53.3% , sugar 17.5% , White rice flour 14.6% , coconut milk 7.3% , natural buttery spread 3.6% , palm oil 1.8% , canola oil 0.9% , egg 0.5% , potato starch 0.2% , cocoa 0.1% , tapioca 0.1% , pure vanilla 0.0% , baking powder 0.0% , E415 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 412 kcal |
| Fat | 24.6 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 189 mg |
| Carbs | 43.9 g |
| Sugars | 35.1 g |
| Fiber | 5.3 g |
| Protein | 5.3 g |
| Salt | 1.3 g |
| Sodium | 535 mg |
| Calcium | 35 mg |
| Iron | 2.5 mg |
| Vitamin A | 52.5 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.