Ingredients
cream 58.3% , milk 20.8% , cane sugar 10.4% , egg yolk 5.2% , skimmed milk 2.6% , sea salt 2.6%
Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 16.7 g |
| Saturated fat | 10.2 g |
| Trans fat | 0 g |
| Cholesterol | 134 mg |
| Carbs | 23.1 g |
| Sugars | 21.3 g |
| Fiber | 0 g |
| Protein | 4.6 g |
| Salt | 0.22 g |
| Sodium | 88 mg |
| Calcium | 139 mg |
| Iron | 0.33 mg |
| Vitamin A | 208.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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