Nutrition · per 100 g

Energy	335.1 kcal
Fat	7.9 g
Saturated fat	3.5 g
Carbs	8.8 g
Sugars	3.5 g
Fiber	3.5 g
Protein	56.4 g
Salt	4.2 g
Sodium	1693.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.