Nutrition · per 100 g

Energy	51.2 kcal
Fat	1.2 g
Saturated fat	0.8 g
Trans fat	0 g
Cholesterol	2 mg
Carbs	9.6 g
Sugars	8 g
Added sugars	6.8 g
Fiber	0 g
Protein	0.8 g
Salt	0.06 g
Sodium	25.2 mg
Potassium	12 mg
Calcium	29.6 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.