Egg spaghetti
0838735001128
Ingredients
SEMOLINA WHEAT FLOUR 60.0% , durum wheat 20.0% , egg 10.0% , water 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 2.4 g |
| Saturated fat | 0.59 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 51.8 g |
| Sugars | 1.2 g |
| Fiber | 4.7 g |
| Protein | 10.6 g |
| Salt | 1.7 g |
| Sodium | 671 mg |
| Calcium | 24 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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